Frozen Whipped Lemonade

This is a recipe Kate likes to make and it's so delicious. Super simple with just a few ingredients. And one can of sweetened condensed milk is enough to make this a few times. --Mark

Ingredients

1 1/2 cups ice cubes 

1/4 cup cold heavy cream

1/4 cup freshly squeezed lemon juice (from 2 medium lemons)

1/4 cup sweetened condensed milk

Whipped cream, for topping (optional)

Lemon slice, for garnish (optional)

Instructions

Place 1 1/2 cups ice cubes, 1/4 cup cold heavy cream, 1/4 cup lemon juice, and 1/4 cup sweetened condensed milk in a blender, preferably high-speed. Using the tamper if needed, blend until smooth, about 1 minute. 

Pour into a glass and garnish with whipped cream and a lemon slice if desired.

Notes

We used light cream instead of heavy cream and it worked just fine.