Tuesday, July 13, 2010


Popovers are like Yorkshire Pudding in a muffin shape. They are the perfect combination of crispy and moist, ideal for any meal. --Mark


2 eggs
1 cup milk
1 T butter, melted
1 cup flour
1/4 tsp salt


Mix all in a bowl and mix thoroughly without over-beating. Half-fill buttered muffin pans. Put them in a cold oven. Set the heat at 450 degrees and bake for 15 minutes. Then reduce heat to 350 degrees and bake for an additional 15-20 minutes.

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