Tuesday, July 13, 2010

Banana Chocolate Chip Bread

We don't make this often, but this is a great quick bread. It can also be made into muffins. --Mark


1 1/2 cups sugar
1 stick butter
2 eggs
2 cups flour
1 tsp vanilla
1/2 cup buttermilk
1 tsp baking soda
pinch of salt
chocolate chips
1 cup ripe bananas, mashed
1/2 cup nuts (optional)


Mix all together. Dust the bottom of a bread loaf pan with flour. Pour in the batter. Bake at 375 degrees for 45 minutes to an hour.


Bake 12 muffins for 24-27 minutes. Bake mini muffins for about 18 minutes.

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