I have no idea where we got this recipe, but I'm guessing it was part of some church lesson or something since I have hand-written notes in pencil about church-y stuff/lessons on the back of it. I don't think we've ever made these, but we can try. -- Stacy
Ingredients:
1/2 cup sugar
1/2 cup brown sugar
2/3 cup butter, softened
1 egg
1 1/2 cups flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 cup chopped nuts
1 package (6 oz.) of semisweet chocolate chips
Instructions:
Heat oven to 375° F. Mix both sugars, butter, and egg in a large bowl. Stir in flour, baking soda, and salt (dough will be stiff). Stir in nuts and chocolate chips. Drop by rounded tablespoonfuls onto an ungreased cookie sheet. Bake until light brown, 10-12 minutes. Let cookies cool slightly, then remove from cookie sheet with a spatula. Makes about 24 cookies.
Notes:
We can give it a try and report back.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment