Ham

We're not big ham fans, but it finds its way to our table every once in a blue moon. This is my mom's recipe. -- Stacy

Ingredients:

Ham
1 cup pineapple juice
1/4 cup honey (approximately)
1/4 cup packed brown sugar (approximately)

Instructions:

Place ham in roasting pan and baste with the juice, honey, and sugar. Bake at 325° until ham is baked, about 45 minutes.

Notes:

I like some kind of creamy potato side with my ham.