Pumpkin Pancakes

Stacy got a hankering for pumpkin pancakes so I went looking for a recipe. This one did the trick. Rave reviews from everyone--Mark

Ingredients  

1 ½ cups milk 

1 cup pumpkin puree 

1 large egg 

2 tablespoons vegetable oil 

2 tablespoons vinegar 

2 cups all-purpose flour 

3 tablespoons brown sugar 

2 teaspoons baking powder 

1 teaspoon baking soda 

1 teaspoon ground allspice 

1 teaspoon ground cinnamon 

½ teaspoon ground ginger 

½ teaspoon salt 

cooking spray

Directions

Stir milk, pumpkin, egg, oil, and vinegar together in a large bowl until well combined.

Whisk flour, brown sugar, baking powder, baking soda, allspice, cinnamon, ginger, and salt together in a separate bowl. Add to pumpkin mixture; whisk just until combined.

Spray a griddle or frying pan with cooking spray; heat over medium-high heat.

Pour 3 to 4 tablespoons batter for each pancake onto the hot griddle and flatten batter slightly with a spoon.

Cook until small bubbles appear, about 2 minutes.

Flip and cook until golden brown, about 2 more minutes. Repeat with remaining batter.

Notes

Instead of separate spices I used 2 1/2 tsp of pumpkin pie spice. I would recommend adding more for flavor. Also, I sprinkled the batter with walnuts while in the pan. Pecans could also make a nice addition.

https://www.allrecipes.com/recipe/17036/pumpkin-pancakes/