Berry Muffins

I found this recipe years ago and liked it because it wasn't too sweet. So, we wrote it down and kept it. --Stacy

Ingredients:

2 cups flour
1T baking powder
1/2 tsp. salt
1/2 cup milk or cream
1 egg, slightly beaten
4T butter, melted
1/3 cup sugar
1 cup berries (sliced strawberries, raspberries, blackberries, etc.)

Instructions:

Preheat oven to 400° F. Grease muffin pan. Combine flour, baking powder, and salt in a large bowl and stir with a fork. Mash 1/2 cup berries with sugar in small bowl. Add mashed berries, remaining berries, milk or cream, egg, and melted butter to dry ingredients. Stir. Spoon batter into muffin pans -- about 3/4 full. Bake for 12-15 minutes. Check with toothpick. Makes 1 dozen muffins.

Notes:

Serve with butter or jam.