Tofu Mayonnaise

We don't like mayonnaise (as in, blech!). Too . . . greasy, goopy, weird texture, something. We don't begrudge anyone who does like mayo. It's just not for us. In seeing an alternative, we found this recipe. We don't like mayo. We do like tofu. Tofu mayo? Perfect. And so so so silky smooth. -- Stacy

Ingredients:

6 oz. tofu
1 1/2 - 2T lemon juice (or vinegar)
2T oil
1/2 tsp. salt (or 2 tsp. soy sauce or 1T red miso)
dash black pepper

Instructions:

Blend 30 seconds. Let stand 15-30 minutes before serving.

Notes:

Variations:

1T parsley
Equal parts lemon juice/vinegar
onion
curry
cheese/garlic
ginger root
celery/onion
mustard
dill/garlic
garlic
raisin